Food for Thought - Wednesday, March 27
Do you struggle to get your kids to eat healthy foods? Research shows good nutrition is as important to their brain as it is to their body — in early childhood, it leads to a higher IQ. Make the right dietary choices as early as possible to optimize your child’s mental development:
Add omega-3 fatty acids. These essential fatty acids are important to brain development and health. Aim for 2 servings of salmon (or other fish with low-mercury content) each week, or use plant-based sources such as walnuts and flaxseed oil.
Include choline. This compound, found in breast milk and often added to baby formula, is essential for brain development. Good sources include eggs, cod, broccoli, milk, liver, and peanuts.
Be balanced. Regular meals of fruits and vegetables, whole grains, and lean proteins are important for a healthy body and brain.
Avoid processed, sugary, and high-fat foods. The Children of the ’90s (ALSPAC) study linked a highly processed diet before age 3 to less progress in school between ages 6 and 10.